Best Places to Eat Brik à l’Oeuf İn Tunis

Africa meets Europe in Tunisia’s buzzing capital city, Tunis. Within the ancient medina, shoppers wander the labyrinthine paths of the souks, while in the modern city outside, businessmen sip coffee and read European newspapers. Come lunchtime, though, they’re all likely to be tucking into the same dish: brik à l’oeuf, Tunisia’s most delicious – and challenging – treat.