Catching Bugs in Harbor City - Sydney Australia

Sydney and seafood go together like surf and sand. Few cities do it quite so deliciously: light-asair fish and chips, oysters with a squirt of lemon, butter-poached scallops, and barbecued tiger shrimp. This harborfront city has a passion for all saltwater treasures, including the Balmain bug, a clawless crustacean with stacks of flavor, best eaten in a warm Sydney sea breeze.